• $11

    Seasonal Vegetable

    Made with the season’s freshest and best ingredients and flavors.

  • $9

    Garlic Mashed Potatoes

    Add melted cheddar if you like.

  • $11

    Gouda Mac & Cheese

    Cavatappi macaroni; smoked Gouda cheese sauce.

  • $9

    Baked Potato

    Your choice – add cheddar, bacon, sour cream and/or green onion.

  • $10

    Sautéed Wild Mushrooms

    Crimini, button, shiitake and oyster mushrooms, sautéed in butter and garlic.

  • $8

    Sautéed or Creamed Spinach

    Baby spinach sautéed with olive oil and garlic. Your choice – add cream and Parmesan.

  • $12

    Truffle & Parmesan Steak Fries

    Thick cut steak fries with shaved Parmesan and white truffle oil.

  • $12

    Fried Brussel Sprouts

    Fresh Brussel sprouts seethed tender, tossed with Parmesan, fine herbs and white truffle oil.

  • $9

    Steak Fries

    Thick cut crispy steak fries.

  • $12

    Asparagus

    Sautéed with olive oil and sea salt.